Tiger Stripes (Candy)

Tiger Stripes (candy) Recipe

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Shelley Simpson


If you love Reseese Peanut butter cups as much as I do, you will love this candy. I like to make this my for Christmas sweets assortments; and, if I don't make for Christmas, I definately make for Valentines.

★★★★★ 1 vote
Yields 6 dozen squares.


1 lb
white chocolate
(12 oz.) jar of chunky peanut butter
(8 oz.) packages of semi-sweet chocolate, melted

How to Make Tiger Stripes (Candy)


  • 1Combine white chocolate and peanut butter in top of double broiler above water heated to boiling.
  • 2Reduce heat and stir constantly until mixture is melted and well blended.
  • 3Spread mixture onto a waxed paper lined 10x15-inch jelly roll pan.
  • 4Pour melted semi-sweet chocolate over first layer and swirl through with a knife.
  • 5Chill until firm. Then cut into small squares.
  • 6Store in refrigerator. Yields: 6 dozen squares.

    (TIP: Semi-sweet chocolate may be melted in a microwave.)

Printable Recipe Card

About Tiger Stripes (Candy)

Course/Dish: Candies, Chocolate, Other Snacks
Other Tags: Quick & Easy, For Kids