Tiger Stripes (candy) Recipe

No Photo

Have you made this?

 Share your own photo!

Tiger Stripes (Candy)

Shelley Simpson


If you love Reseese Peanut butter cups as much as I do, you will love this candy. I like to make this my for Christmas sweets assortments; and, if I don't make for Christmas, I definately make for Valentines.

★★★★★ 1 vote
Yields 6 dozen squares.


1 lb
white chocolate
(12 oz.) jar of chunky peanut butter
(8 oz.) packages of semi-sweet chocolate, melted


1Combine white chocolate and peanut butter in top of double broiler above water heated to boiling.
2Reduce heat and stir constantly until mixture is melted and well blended.
3Spread mixture onto a waxed paper lined 10x15-inch jelly roll pan.
4Pour melted semi-sweet chocolate over first layer and swirl through with a knife.
5Chill until firm. Then cut into small squares.
6Store in refrigerator. Yields: 6 dozen squares.

(TIP: Semi-sweet chocolate may be melted in a microwave.)

About this Recipe

Course/Dish: Candies, Chocolate, Other Snacks
Other Tags: Quick & Easy, For Kids