Yields 6 dozen squares.
(12 oz.) jar of chunky peanut butter
(8 oz.) packages of semi-sweet chocolate, melted
How to Make Tiger Stripes (Candy)
1Combine white chocolate and peanut butter in top of double broiler above water heated to boiling.
2Reduce heat and stir constantly until mixture is melted and well blended.
3Spread mixture onto a waxed paper lined 10x15-inch jelly roll pan.
4Pour melted semi-sweet chocolate over first layer and swirl through with a knife.
5Chill until firm. Then cut into small squares.
6Store in refrigerator. Yields: 6 dozen squares.
(TIP: Semi-sweet chocolate may be melted in a microwave.)
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About Tiger Stripes (Candy)
Posted: Sat, Jan 14, 2012