Tiger Butter

Tiger Butter Recipe

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Nancy Potter


Chocolate and Peanut Butter oh yeah

★★★★★ 1 vote
10 Min
10 Min


1 lb
white chocolate
1 lb
semisweet chocolate, melted
1 1/3 c
crunchy peanut butter

How to Make Tiger Butter


  • 1Line a 10x15 inch pan with parchment. Set aside. In the top of a double boiler set over simmering (not boiling) water, heat white chocolate and peanut butter. Stir constantly until white
    chocolate and peanut butter melts. Spread onto prepared pan. Pour melted semi-sweet chocolate over top and swirl through with a knife, to create a marble pattern. Chill until firm. Cut into 1 /2 x 1" pieces.

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About Tiger Butter

Other Tag: Quick & Easy