taylor's peanut butter cookie balls
Peanut butter and cookies in a little ball! How much better can that be for a kid!!! Food is definitely getting to be more fun nowadays!!!
prep time
cook time
method
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yield
Ingredients
- 1 cup peanut butter
- 1/2 cup butter, softened
- 1 jar vanilla frosting
- 2 cups graham crackers, crushed
- 1 cup mini semisweet chocolate chips
- 2 packages milk chocolate chip morsels, melted
- - decorative candy sprinkles
How To Make taylor's peanut butter cookie balls
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Step 1Combine all the ingredients together by hand, mix thoroughly.
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Step 2Roll into 1-inch balls and place them on a baking sheet lined with waxed paper.
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Step 3Place in refrigerator until firm.
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Step 4Melt milk chocolate chip morsels in a microwave-safe large mug at 30 second intervals, stirring till smooth and the right consistency for coating the balls.
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Step 5Using a fork and an ice tea spoon, dip the ball into the chocolate and completely cover the ball.
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Step 6Gently scoop the ball with the fork and lightly tap your wrist to shake the excess off.
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Step 7Place it in the candy liners and use a toothpick to close any holes and sprinkle with the candy as soon as possible.
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Step 8Store in a covered container in a cool place.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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