Sugar Plums

Sugar Plums Recipe

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Samantha Dean

By
@Tanta

Last year I went on a mission...to find a recipe for the elusive "sugarplum" so that it could really dance in my head for christmas. This is the recipe I found. If you like flavors like prunes, raisins, mincemeat (which I do) then you will like this recipe. The kids will love helping make these!

Rating:

★★★★★ 2 votes

Comments:
Serves:
8 dozen
Method:
No-Cook or Other

Ingredients

  • 1 pkg
    (15 oz.) raisins
  • 1 pkg
    (12 oz) pitted prunes
  • 1 pkg
    (8 oz) dried mixed fruit
  • 1 1/2 c
    chopped pecans
  • ·
    granulated white sugar

How to Make Sugar Plums

Step-by-Step

  1. In a food processor, coarsely chop raisins, prunes, mixed fruit and pecans. Transfer to a bowl; mix well. Roll into 1 inch balls, then rollin sugar. Place on waxed paper and let stand at room temperature for 4 hours. Store in an airtight container. Roll in additional sugar before serving if desired.

Printable Recipe Card

About Sugar Plums

Course/Dish: Candies
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #Christmas, #sugarplums




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