stolen choclate and peanut butter fudge
I saw this recipe pass by on my cooking page. It said something to the effect "easy and hard to make a mistake". So I did not pinch it. Then I decided to make it and Perfect was the result. All the praises to the lady that submitted it.
prep time
cook time
30 Min
method
---
yield
4 to 6
Ingredients
- cup smooth peanutbutter
- cup crushed pecan halves
- cup choclate frosting
How To Make stolen choclate and peanut butter fudge
-
Step 1add one cup of pb and one cup choc frosting and 1/3 cup crushed pecan halves.
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Step 2mix all together in a small bowl
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Step 3spoon out on wax paper in a 9x9 pan. Place in freezer for 3 to 4 Hours. Eat and be happy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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