ST. PATTY'S DAY MUD BALLS

1
Jo Anne Sugimoto

By
@sugarnspicetedibears

Don't know where I found this recipe but I will be making these for St. Patrick's Day! :)
I am posting this now as per request from a friend here on "Just A Pinch".

Rating:

★★★★★ 5 votes

Comments:

Ingredients

  • 1 box
    chocolate cake mix
  • 1 bottle
    16 oz. refrigerated ready-to-drink chocolate milk, divided
  • 1/2 c
    vegetable oil
  • 3 large
    eggs
  • 1 jar(s)
    16 oz. chocolate or white frosting
  • ·
    green candy sprinkles

How to Make ST. PATTY'S DAY MUD BALLS

Step-by-Step

  1. Preheat oven to 350 degrees. Prep a 9x13-inch pan with non-stick spray.
  2. Combine cake mix, 1 1/2 cups chocolate milk, oil and eggs in a large mixing bowl.
  3. Beat on medium speed for 2 minutes or whisk by hand for 2 minutes.
  4. Pour into prepared baking pan.
  5. Bake for 35 minutes, do a toothpick test and if it comes out clean, then it is done.
  6. Remove from oven to a wire rack to cool completely.
  7. In a large bowl, crumble the cake and mix in the frosting. Pour the remaining 1/2 cup of chocolate milk and stir well to form a cakey dough.
  8. Scoop dough into balls, whatever size that you desire. Place on baking sheet lined with waxed paper and refrigerate.
  9. Roll dough into firm balls and dip tops into green candy sprinkles and place in decorative cups.
  10. Refrigerate until ready to serve. Always serve cold. Will hold for a day.

Printable Recipe Card

About ST. PATTY'S DAY MUD BALLS

Course/Dish: Candies, Chocolate
Other Tag: Quick & Easy




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