southern toffee candy

Harrison, AR
Updated on Jan 13, 2012

This is the best toffee candy there is. It's a tradition every Christmas to make it!

prep time 10 Min
cook time 25 Min
method ---
yield

Ingredients

  • 2 cups sugar
  • 1 pound real butter
  • 1 cup chopped pecans
  • 10 - hershey bars

How To Make southern toffee candy

  • Step 1
    In an iron skillet, cook sugar and butter to "hard cracked" stage. (I always use a candy thermometer) Stir constantly! The color will change to a butterscotch color near the end.
  • Step 2
    Immediately spread onto a large butter cookie sheet. Top with Hershey Bars and spread until melted over the top. Sprinkle with chopped pecans and let completely cool. I usually put it in the frig until it sets up.
  • Step 3
    Break into pieces and keep in a covered tin in the refrigerator until ready to serve.

Discover More

Category: Candies

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes