snicker treats

How To Make snicker treats

• 1

  Melt chocolate chips and 2 tbs margarine over low heat, stirring until smooth. Pour 1/2 of this mixture into a well buttered 8" pan and refrigerate.
• 2

  Combine the caramels, 3 tbs margarine, and milk in a sauce pan over medium heat and cook and stir constantly until smooth. Remove from heat and stir in peanuts.
• 3

  Pour caramel mixture over the chocolate and top with remaining 1/2 of chocolate muixture. Cool and cut into squares.
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