simply sensational truffles
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I found this recipe on a Kraft site and have been making them for several years now. I make these for gifts and special occasions. They're always a hit!
(1)
yield
18 (2 each)
prep time
15 Min
Ingredients For simply sensational truffles
- WHAT YOU NEED...
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2 1/2 pkgbaker's semi sweet chocolate (20 squares - divided)
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1 - 8oz pkgcream cheese, room temperature
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decorations: chopped nuts or sprinkles
How To Make simply sensational truffles
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1MELT 8 chocolate squares. Follow pkg instructions for microwave, or, melt using double-boiler.
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2BEAT softened cream cheese with mixer until creamy. Blend in melted chocolate. Refrigerate until firm.
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3SHAPE into 36 balls. (Approx 1") Place on waxed paper covered baking sheet.
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4Melt remaining chocolate. Use fork to dip Truffles in chocolate; return to baking sheet. Decorate, then refrigerate 1 hour. TIP: I decorate immediately after dipping each one, before it sets up. You can also use a spot of cake decorator frosting to hold your decorations of choice as well.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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