simple easter nests

How To Make simple easter nests

• Step 1
  Heat water in double boiler over medium heat and add chocolate chips to top portion.
• Step 2
  When chocolate begins to melt, add peanut butter and continue to stir until creamy.
• Step 3
  Add broken chow mein noodles, stirring until completely coated.
• Step 4
  Remove from heat and place upper portion on a folded towel to allow cooling while you prepare tins.
• Step 5
  Spray muffin tins (I liked the large size best, but make both for varied sizes) with cooking spray (such as Pam).
• Step 6
  Spoon generous amount of mixture into each cup creating a well in the center as you go.
• Step 7
  Continue until all of mixture is used up.
• Step 8
  Place jelly beans, M&M's Peeps or other candies for garnish as desired.
• Step 9
  Chill in refridgerator for at least 1 hour or until chocolate has hardened.
• Step 10
  Remove from tins and serve or package to gift - should be used within a couple of days.
• 
  Step 11
  For additional garnish, can be served on dyed green coconut and tied in cellophane bundles with ribbons to give as gifts. Enjoy!!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!