Sharon's Sea Foam Delight

Sharon Gallia


Well today I made Joanne's wonderful Italian Easter Bread, I love it . Again thanks Joanne. Anyway I got this craving for some candy so I thought about Sea Foam my Mother used to make , but I am a macaroon freak without all the stuff I needed to make them .So I came up with Sharon's Sea Foam Macaroon Delight. And guess what it is quite good , if I do say so myself ( and I just did ) lol


★★★★★ 1 vote

10 Min
35 Min


How to Make Sharon's Sea Foam Delight


  1. Boil sugar, corn syrup, and water together until it will form a hard ball when you drop it in cold water'
  2. Beat the 2 egg whites and salt at medium speed for 3 minutes in a large mixing bowl.
  3. Pour the syrup mixture slowly into the egg whites while still beating.
  4. Continue beating until the mixture is no longer glossy.
  5. At this point add the coconut . Drop from a spoon on to waxed paper. There you have it simple , easy , yummy candy ..............Enjoy

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About Sharon's Sea Foam Delight

Course/Dish: Candies Sweet Breads
Other Tag: Quick & Easy

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