See's Fudge

See's Fudge Recipe

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marie silver


This is so creamy and smooth not like your typical fudge.Lot's of stirring when cooking this.Enjoy!


★★★★★ 2 votes

20 Min
10 Min


  • 3 pkg
    chocolate chips (12 oz bags)
  • 1 (8oz) jar(s)
    marshmellow cream
  • 2 stick
  • 2 c
    chopped nuts(walnuts i like)
  • 1 tsp
  • 4 1/2 c
  • 1 can(s)
    large can evaporated milk

How to Make See's Fudge


  1. In a large bowl put your chips,butter,vanilla,and marshmellow cream aside.
    In a Large Pot combine your sugar,and evaporated milk,bring to a gentle rolling boil for 8 min stirring constantly,careful not to burn.
    Pour hot mixture over ingredients in bowl stirring to melt the chips and butter.
    Pour melted chocolate mixture into prepared 9 x 13 glass foil lined dish.
    Chill overnight cut into squares.

Printable Recipe Card

About See's Fudge

Course/Dish: Candies Chocolate

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