see's fudge

Name: See's Fudge
Prep time: 20 min
Cook time: 10 min
Ingredients: 3 package(s) chocolate chips (12 oz bags); 1 (8oz) jar(s) marshmellow cream; 2 stick(s) butter; 2 cup(s) chopped nuts(walnuts i like); 1 teaspoon(s) vanilla; 4 1/2 cup(s) sugar; 1 can(s) large can evaporated milk

(2 ratings)

No Image

review

Recipe by

marie silver

@lovethatfood

shasta lake, CA

This is so creamy and smooth not like your typical fudge.Lot's of stirring when cooking this.Enjoy!

►

(2 ratings)

prep time 20 Min

cook time 10 Min

Ingredients For see's fudge

3 pkg

chocolate chips (12 oz bags)
1 (8oz) jar

marshmellow cream
2 stick

butter
2 c

chopped nuts(walnuts i like)
1 tsp

vanilla
4 1/2 c

sugar
1 can

large can evaporated milk

How To Make see's fudge

1
In a large bowl put your chips,butter,vanilla,and marshmellow cream aside. In a Large Pot combine your sugar,and evaporated milk,bring to a gentle rolling boil for 8 min stirring constantly,careful not to burn. Pour hot mixture over ingredients in bowl stirring to melt the chips and butter. Pour melted chocolate mixture into prepared 9 x 13 glass foil lined dish. Chill overnight cut into squares.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

see's fudge

Ingredients For see's fudge

How To Make see's fudge

Categories & Tags for See's Fudge: