scotch treats
(2 RATINGS)
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy. I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook
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prep time
cook time
method
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yield
6 dozen
Ingredients
- 1 - 6 ounce pkg. butterscotch morsels
- 1/2 cup peanut butter
- 3 cups rice krispies
How To Make scotch treats
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Step 1Melt butterscotch morsels and peanut butter over hot water; stir to blend.
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Step 2Remove from heat; add Rice Krispies and stir till well coated.
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Step 3Drop by teaspoonfuls onto waxed paper or spread in buttered 9-inch square pan;
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Step 4cut into 1 1/2-inch squares when cool. Mrs. Grace Harris, Pastor's Wife South Union Church of God LWWB Rochester, Washington
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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