Sandra Lee's Espresso Toffee Fudge

1
Brandy Bender

By
@MisDisturbed19

I love Everything about this recipe! I love Toffee, I love Espresso and who doesn't love fudge????

Rating:

★★★★★ 2 votes

Comments:
Serves:
24 pieces
Prep:
3 Hr 10 Min
Cook:
10 Min

Ingredients

  • ·
    butter-flavored cooking spray
  • 1 stick
    butter
  • 4 c
    sugar
  • 12 oz
    can evaporated milk
  • 2 Tbsp
    instant espresso powder
  • 12 oz
    package semisweet chocolate chips
  • 30 large
    marshmallows
  • 3/4 c
    toffee bits

How to Make Sandra Lee's Espresso Toffee Fudge

Step-by-Step

  1. Lightly coat 9 by 13-inch baking pan with butter-flavored cooking spray. In a large saucepan over medium heat, combine butter, sugar, evaporated milk, and espresso powder. Stirring constantly, bring to a rolling boil for 10 minutes.
  2. Remove from heat and stir in chocolate chips and marshmallows until blended. Pour into prepared pan. Sprinkle toffee chips evenly over fudge and pat lightly. Cool until set, about 3 to 4 hours. Cut into bite-sized squares.

Printable Recipe Card

About Sandra Lee's Espresso Toffee Fudge

Course/Dish: Candies, Other Desserts
Dietary Needs: Vegetarian
Other Tag: For Kids




Show 9 Comments & Reviews

25 No-bake Dessert Recipes That Are Bringing Sexy Back

25 No-Bake Dessert Recipes That Are Bringing Sexy Back

Kitchen Crew @JustaPinch

Not only are these no-bake desserts super easy to make, but these recipes are incredibly tempting and sure to satisfy your cravings!

Pinterest Pass Or Fail: Frankenstein Marshmallow Pops Recipe

Pinterest Pass or Fail: Frankenstein Marshmallow Pops

Kitchen Crew @JustaPinch

Halloween is just around the corner and we were looking for a spooky treat for our next Pinterest Pass or Fail. We came across Kelly from Justataste.com's Frankenstein Marshmallow Pops...

Give The Gift Of Food This Holiday Season Recipe

Give The Gift of Food This Holiday Season

Kitchen Crew

Whether looking to make something for the host/hostess of a holiday party or wanting to give something personal to a friend, I love the idea of making homemade treats. There's...