Salted Nut Squares

Salted Nut Squares Recipe

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3 c
peanuts, salted and without skins
3 Tbsp
2 c
peanut butter chips
14 oz
sweetened condensed milk
2 c
marshmallows, mini

How to Make Salted Nut Squares


  • 1Place half of the peanuts in an ungreased 11x7x2 inch baking pan; set aside.
  • 2In a saucepan, melt butter and peanut butter chips over low heat.
  • 3Add milk and marshmallows.
  • 4Cook and stir until melted.
  • 5Pour over peanuts.
  • 6Sprinkle the remaining peanuts on top.
  • 7Cover and refrigerate.
  • 8Cut into bars.

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About Salted Nut Squares

Course/Dish: Candies
Other Tag: Quick & Easy