No Image
Ingredients
- 3 cups peanuts, salted and without skins
- 3 tablespoons butter
- 2 cups peanut butter chips
- 14 ounces sweetened condensed milk
- 2 cups marshmallows, mini
How To Make salted nut squares
-
Step 1Place half of the peanuts in an ungreased 11x7x2 inch baking pan; set aside.
-
Step 2In a saucepan, melt butter and peanut butter chips over low heat.
-
Step 3Add milk and marshmallows.
-
Step 4Cook and stir until melted.
-
Step 5Pour over peanuts.
-
Step 6Sprinkle the remaining peanuts on top.
-
Step 7Cover and refrigerate.
-
Step 8Cut into bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes