Salted Nut Squares

Salted Nut Squares Recipe

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Kitchen Crew

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Ingredients

  • 3 c
    peanuts, salted and without skins
  • 3 Tbsp
    butter
  • 2 c
    peanut butter chips
  • 14 oz
    sweetened condensed milk
  • 2 c
    marshmallows, mini

How to Make Salted Nut Squares

Step-by-Step

  1. Place half of the peanuts in an ungreased 11x7x2 inch baking pan; set aside.
  2. In a saucepan, melt butter and peanut butter chips over low heat.
  3. Add milk and marshmallows.
  4. Cook and stir until melted.
  5. Pour over peanuts.
  6. Sprinkle the remaining peanuts on top.
  7. Cover and refrigerate.
  8. Cut into bars.

Printable Recipe Card

About Salted Nut Squares

Course/Dish: Candies
Other Tag: Quick & Easy




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