salted almond clusters
I found these beauties in my Kroger magazine and they are scrumptious! 12-06-15
prep time
10 Min
cook time
method
Refrigerate/Freeze
yield
Makes 20-25
Ingredients
- 1-1/2 cup whole almonds or almond pieces
- 2 cups melted milk chocolate chips
- - coarse sea salt
How To Make salted almond clusters
-
Step 1In a microwave-safe bowl, melt 2 cups milk chocolate chips (12 oz.pkg.).
-
Step 2Stir in the almonds until all the nuts are coated with chocolate.
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Step 3Drop tablespoons of the mixture onto parchment paper and sprinkle with sea salt.
-
Step 4Refrigerate until set and enjoy!
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Step 5NOTE: If you prefer dark chocolate over milk chocolate, you may substitute dark chocolate chips. Or try semi-sweet, white chocolate--experiment!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Other Desserts
Tag:
#Quick & Easy
Diet:
Vegetarian
Culture:
American
Ingredient:
Nuts
Method:
Refrigerate/Freeze
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