Riced Crispie Treats, Grandma's

Kathie Carr


Grandma's cokbook would not be complete without the original Rice Crispie Treats recipe. She made these every year at Christmas. She would sometimes add raisins, chocolate chips, or M & M's.

On Christmas eve the family would descend on her house and eat up the traditional meat balls she made, cookies, and Rice Crispie Treats. Those are special memories.


★★★★★ 1 vote

15 Min


How to Make Riced Crispie Treats, Grandma's


  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

    Add cereal. Stir until well coated.

    Using buttered spatula or wax paper evenly press mixture into 13 by 9 inch pan coated with butter or margarine. Cool. Cut into 2-inch squares.
  2. NOTE: You can add 1/2-1 cup goodies if you like. For example chocolate chips, M & M's, raisins, or dried apricots.

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About Riced Crispie Treats, Grandma's

Course/Dish: Candies

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