reese's fluffernutter blondies

How To Make reese's fluffernutter blondies

• 
  Step 1
  Preheat oven to 350. Spray a 9×13 baking dish with cooking spray.
• Step 2
  Cream butter and peanut butter together. Add sugars and beat until light and fluffy.
• Step 3
  On medium speed add in eggs and vanilla and mix until incorporated. Stir in your baking soda, salt and flour until just combined.
• Step 4
  Fold in your chopped peanut butter cups. Spread the batter in your prepared pan.
• 
  Step 5
  Drop the marshmallow fluff randomly on top of the batter and swirl in with a knife.
• Step 6
  Bake for 30-35 minutes until toothpick placed 1 inch from side comes out clean. Don’t over bake.
• 
  Step 7
  Remove from oven and let cool on wire rack. Cut into squares when cooled.
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