quick & easy famous fudge

Name: Quick & Easy Famous Fudge
Yield: 24
Ingredients: 1 1/2 cup(s) granulated sugar; 2/3 cup(s) evaporated milk (5 oz can); 2 tablespoon(s) butter or margarine; 1/4 teaspoon(s) salt; 2 cup(s) miniature marshmallows; 1 1/2 cup(s) semi-sweet chocolate chips; 1/2 cup(s) pecan or walnuts chopped (optional); 1 teaspoon(s) vanilla extract

(1 RATING)

71 Pinches

Renee Hardy

Athens, AL

Updated on Nov 14, 2011

This Fudge I found on the back of Nestle Toll house Semi sweet chips and thought I would give it a try , my Husband and Grandbabies were very much impressed.

Rate

No Image

prep time

cook time

method ---

yield 24 servings (2 small pieces each)

Ingredients

1 1/2 cups granulated sugar
2/3 cup evaporated milk (5 oz can)
2 tablespoons butter or margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 1/2 cups semi-sweet chocolate chips
1/2 cup pecan or walnuts chopped (optional)
1 teaspoon vanilla extract

How To Make quick & easy famous fudge

Step 1

Line a 8 Inch Square Pan with Foil

Step 2

Combine Sugar , Evaporated Milk, Butter , and Salt in Medium Heavy Duty Saucepan
Step 3

Bring to a Full Rolling Boil over Med Heat. Stirring Constantly ... Con to Stirl and Boil for another 6 minutes. Remove from Heat
Step 4

Stirl in Marshmallows, morseals , nuts and vanilla extract. Stirl Virgorously for 1 min or until Marshmallows are melted.
Step 5

Pour into a prepared Baking Pan
Step 6

Refrigerate for 2 hours or until Firm.
Step 7

Lift from Pan: Remove Foil , Cut into 48 Pieces.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes