Pretzel Fudge

Pretzel Fudge Recipe

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Joyce Lowery

By
@jlowery55

Will definitely try this when we do our candy making for Christmas.

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

2 c
mashed pretzels
1 c
salted peanuts, chopped
2 Tbsp
peanut butter
12 oz
white chocolate morsels
10 oz
peanut butter morsels

Step-By-Step

1Put mashed pretzels in the oven on warm. Melt the peanut butter morsels and white chocolate morsels and melt in microwave for about 5 minutes, stirring at least once.
2When melted, mix in peanut butter, peanuts and the mashed pretzels.
3Spread onto a well greased 8x8 pan.
4Allow fudge to harden; about 2 hours. Cut in chunks.

About Pretzel Fudge

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: Southern