Pretzel Fudge

Pretzel Fudge Recipe

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Joyce Lowery

By
@jlowery55

Will definitely try this when we do our candy making for Christmas.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 2 c
    mashed pretzels
  • 1 c
    salted peanuts, chopped
  • 2 Tbsp
    peanut butter
  • 12 oz
    white chocolate morsels
  • 10 oz
    peanut butter morsels

How to Make Pretzel Fudge

Step-by-Step

  1. Put mashed pretzels in the oven on warm. Melt the peanut butter morsels and white chocolate morsels and melt in microwave for about 5 minutes, stirring at least once.
  2. When melted, mix in peanut butter, peanuts and the mashed pretzels.
  3. Spread onto a well greased 8x8 pan.
  4. Allow fudge to harden; about 2 hours. Cut in chunks.

Printable Recipe Card

About Pretzel Fudge

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: Southern




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