popcorn fudge

Name: Popcorn Fudge
Prep time: 2 h 30 min
Yield: 32
Ingredients: 18 oz. package(s) semi-sweet chocolate chips; 1 - 14 oz can(s) sweetened condensed milk; 2 tablespoon(s) butter; 4 cup(s) popcorn, popped; 1 cup(s) almonds, slivered, toasted; 1 teaspoon(s) pure vanilla extract

(2 RATINGS)

129 Pinches 1 Photo

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Feb 1, 2012

Wow! Something really different....

Rate

prep time 2 Hr 30 Min

cook time

method ---

yield 32 squares

Ingredients

18 oz. packages semi-sweet chocolate chips
1 - 14 oz cans sweetened condensed milk
2 tablespoons butter
4 cups popcorn, popped
1 cup almonds, slivered, toasted
1 teaspoon pure vanilla extract

How To Make popcorn fudge

Step 1

Line a 9 x 13" pan with foil; set aside.

Step 2

Melt chips with milk & butter in a large saucepan, stirring until smooth; remove from heat.
Step 3

Stir in popcorn, almonds & vanilla.
Step 4

Spread mixture evenly in prepared pan, chill for 2 hours or until firm.
Step 5

Remove from pan & cut into squares.
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