pinto bean fudge

Name: Pinto Bean Fudge
Prep time: 30 min
Cook time: 35 min
Ingredients: - nonstick veg. spray; 2 cup(s) cooked pinto beans; 1/3 cup(s) butter or margarine; 1 cup(s) unsweetened cocoa; 4 ounce(s) unsweetened baking chocolate, melted; 1 tablespoon(s) vanilla; 2 pound(s) powdered sugar, sifted; 1 cup(s) chopped pecans or walnuts

(1 rating)

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Recipe by

Barbara Pendley

@Barbee

McMinnville, TN

This out of our local newspaper, author unlisted. It's just another one of those quacky recipes and I wanted to put it here for safe keeping until I have time to try it.

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(1 rating)

yield serving(s)

prep time 30 Min

cook time 35 Min

Ingredients For pinto bean fudge

nonstick veg. spray
2 c

cooked pinto beans
1/3 c

butter or margarine
1 c

unsweetened cocoa
4 oz

unsweetened baking chocolate, melted
1 Tbsp

vanilla
2 lb

powdered sugar, sifted
1 c

chopped pecans or walnuts

How To Make pinto bean fudge

1
Spray a 9" x 13" pan or dish with veg. cooking spray. Set aside.

2
Mash or puree beans. Add butter or margarine, cocoa, baking chocolate and vanilla.
3
Mix in powdered sugar gradually.
4
Add chopped nuts of your choice and press into the prepaired pan. Cut into desired pieces and store in the refri.
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pinto bean fudge

Ingredients For pinto bean fudge

How To Make pinto bean fudge

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