pinto bean fudge

Name: Pinto Bean Fudge
Prep time: 30 min
Cook time: 35 min
Ingredients: - nonstick veg. spray; 2 cup(s) cooked pinto beans; 1/3 cup(s) butter or margarine; 1 cup(s) unsweetened cocoa; 4 ounce(s) unsweetened baking chocolate, melted; 1 tablespoon(s) vanilla; 2 pound(s) powdered sugar, sifted; 1 cup(s) chopped pecans or walnuts

(1 RATING)

44 Pinches

Barbara Pendley

McMinnville, TN

Updated on Nov 2, 2010

This out of our local newspaper, author unlisted. It's just another one of those quacky recipes and I wanted to put it here for safe keeping until I have time to try it.

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prep time 30 Min

cook time 35 Min

method ---

yield several

Ingredients

- nonstick veg. spray
2 cups cooked pinto beans
1/3 cup butter or margarine
1 cup unsweetened cocoa
4 ounces unsweetened baking chocolate, melted
1 tablespoon vanilla
2 pounds powdered sugar, sifted
1 cup chopped pecans or walnuts

How To Make pinto bean fudge

Step 1

Spray a 9" x 13" pan or dish with veg. cooking spray. Set aside.

Step 2

Mash or puree beans. Add butter or margarine, cocoa, baking chocolate and vanilla.
Step 3

Mix in powdered sugar gradually.
Step 4

Add chopped nuts of your choice and press into the prepaired pan. Cut into desired pieces and store in the refri.
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