Peppermint Patties

Peppermint Patties Recipe

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Ericka Roy


OMG!!! I LOVE, LOVE, LOVE These!!!
I keep them in the fridge for that cold and minty goodness!! I think they are better then Yorks!

★★★★★ 2 votes
makes about 2 dozen


3/4 c
sweetened condensed milk
1 1/2 tsp
peppermint extract
4 c
confectioners' sugar
3 c
semi-sweet chocolate chips
2 tsp


1In a lg. mixing bowl, combine condensed milk & peppermint extract. Beat in enough confectioners sugar, a little at a time, to form stiff dough that is no longer sticky.
2Form into 1" balls, then place on waxed paper and flatten with fingers to form "patties". Place in Freezer for 1 hour.
3In med. saucepan, over low heat, melt chocolate with shortening stirring often. Remove from heat. Dip patties, one at a time into chocolate by laying them on the tines of a fork and lowering fork into the liquid.
4place back on wax paper and put in fridge to let chocolate set.

About Peppermint Patties

Course/Dish: Candies, Chocolate
Other Tag: Quick & Easy