Pecans Balls

Pecans Balls

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Abby Johnson

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@abbers


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★★★★★ 1 vote

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Ingredients

How to Make Pecans Balls

Step-by-Step

  1. Process pecans and wafers separately; combine in food processor with sugar.
  2. Slowly pour in liqueur until mixture forms a ball - You might not need the whole amount.
  3. (If mixture gets too wet, put it in the refrigerator, uncovered, overnight to dry out some.)
  4. Shape into small balls; roll in additional finely chopped pecans.
  5. Store in tightly sealed container.

Printable Recipe Card

About Pecans Balls

Course/Dish: Candies
Other Tag: Quick & Easy



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