pecan turtle bars
Another orphan I've adopted...will be going over the recipe & trying it so I can post a picture... Looks easy enough, but I have an idea to kick it up a notch...watch for it!!!
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prep time
20 Min
cook time
20 Min
method
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yield
12-16 serving(s)
Ingredients
- 1.5 cups all purpose flour
- 1.5 cups brown sugar, packed, divided
- 1/2 cup butter, softened
- 1 cup pecan halves
- 2/3 cup butter
- 1 cup milk chocolate pieces
How To Make pecan turtle bars
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Step 1Combine flour, 1 cup brown sugar and softened butter in large mixer bowl.
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Step 2Beat at medium speed of electric mixer 2-3 minutes or until mixture resembles fine crumbs.
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Step 3Pat mixture evenly onto bottom of ungreased 13x9\" baking pan.
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Step 4Sprinkle pecans evenly over crumb mixture.
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Step 5Combine 2/3 cup butter and remaining 1/2 brown sugar in small saucepan.
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Step 6Cook and stir over medium heat until entire surface is bubbly.
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Step 7Cook and stir 1/2 to 1 minute more.
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Step 8Pour into pan, spreading evenly over crust.
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Step 9Bake in 350 degree oven 18-20 minutes or until entire surface is bubbly.
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Step 10Remove from oven; immediately sprinkle with chocolate pieces.
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Step 11Let stand 2-3 minutes to allow chocolate to melt; use knife to swirl chocolate slightly.
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Step 12Cool completely in pan on wire rack.
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Step 13Use sharp knife to cut into 48 bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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