Pecan Snowballs

Pecan Snowballs Recipe

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Michelle Gannon


It's not Christmas unless these are in the house! My grandmother made these when I was a child, and they did not last the day..they were gone within a few hours!
So rich and buttery..and wonderful when they are still warm... but I would eat them either way ;-)

★★★★★ 1 vote
2 dozen
5 Min
15 Min


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1 c
1/2 c
butter (softened)
1 c
finely chopped pecans
2 Tbsp
1/2 tsp

How to Make Pecan Snowballs


  • 1Mix all ingredients and roll into bite sized balls.
  • 2Bake at 375 for about 15-20 minutes.
  • 3Roll in Powdered sugar once they are "semi" cool. If you wait until the are cold, the powdered sugar doesn't stick onto it.

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About Pecan Snowballs

Course/Dish: Candies
Other Tag: Quick & Easy

Show 4 Comments & Reviews

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