pecan chocolate truffles

Name: Pecan Chocolate Truffles
Prep time: 10 min
Cook time: 10 min
Yield: 40
Ingredients: 1 package(s) 12 ounce semi-sweet chocolate chips; 1 teaspoon(s) pure vanilla extract; 2 teaspoon(s) corn syrup, light; 1 cup(s) heavy cream; 1 cup(s) pecans/chopped fine.

(1 RATING)

90 Pinches

Lana Bade

Goshen, NJ

Updated on Mar 5, 2012

I posted my amazing Family receipes for our EASTER eggs a while ago.I will be making them soon.Adding this also,for PECAN FANS!Easy and GOOD!

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prep time 10 Min

cook time 10 Min

method ---

yield 40 serving(s)

Ingredients

1 package 12 ounce semi-sweet chocolate chips
1 teaspoon pure vanilla extract
2 teaspoons corn syrup, light
1 cup heavy cream
1 cup pecans/chopped fine.

How To Make pecan chocolate truffles

Step 1

In a medium mixing bowl,combine the chocolate chips,vanilla extract,and corn syrup.

Step 2

Bring the heavy cream to a boil and pour over the chocolate mixture.
Step 3

using a whisk,stir together until the cream and chocolate combine to form a smooth mixture.
Step 4

Allow the mixture to cool in the refrigerator for at least 3 hours.
Step 5

Using a melon baller,form the chocolate into 1 inch balls. Roll them in the chopped pecans.
Step 6

CHILL in refrigerator for at least 30 minutes before serving.
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