Real Recipes From Real Home Cooks ®

pecan caramel turtles

(3 ratings)
Recipe by
Kathleen Riemer
Kenosha, WI

These pecan caramel turtles are an absolute treat. You can make this as a gift or a pot luck.

(3 ratings)

Ingredients For pecan caramel turtles

  • 4 oz
    pecan halves
  • 24
    unwrapped kraft caramels
  • 1 tsp
  • 1 c
    semi sweet chocolate chips

How To Make pecan caramel turtles

  • 1
    Preheat oven to 300 degrees F (150 degrees C).
  • 2
    Cover cookies sheet with aluminum foil, shiny side exposed. Lightly grease foil with vegetable oil spray.
  • 3
    Place 3 pecan halves in a Y shape on the foil. Place 1 caramel candy in the center of each Y. Bake just until caramel is melted, about 9 to 10 minutes.
  • 4
    Heat shortening and chocolate chips over low heat just until chocolate is melted. Spread over candies and refrigerate for 30 minutes.

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