pecan caramel candies
Ingredients For pecan caramel candies
1 pkg(13 oz) rolo candies
How To Make pecan caramel candies
1Line a baking sheet with foil. Place pretzels on foil; top each pretzel with a candy.
2Bake at 250* for 4 minutes or until candies are softened. Immediately place a pecan half on each candy and press down so candy fills pretzel. Cool slightly. Refrigerate for 10 minutes or until set.
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