peanut cremes
(1 RATING)
These are so easy to make.Very rich and fudge like. I got them out of a recipie book that I had gotten in amish country and made them for the auction at the army/navy club to benefit the food bank. I dipped it in chocolate it is YUMMY with the chocolate on it.
No Image
prep time
5 Min
cook time
20 Min
method
---
yield
Ingredients
- 1 cup crunchy peanut butter or smooth your preference
- 1 jar 7 1/2 ounce jar marshmallow creme
- 2 cups sugar
- 1/4 cup milk
How To Make peanut cremes
-
Step 1Place peanut butter and marshmallow cream in bowl. Place sugar and milk in saucepan and bring to a boil. Cook to 238 on a candy thermometer. Remove from heat and pour over peanut butter mixture; mix till creamy . Put into buttered 9x13 dish,(can use smaller or larger pan depending on how thick or thin you want it.) Put in fridge for 2-3 hours till firm and cut into squares. Can be dipped in chocolate,or eaten like fudge.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes