Peanut Clusters

Peanut Clusters Recipe

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Martha Benner


A family favorite that I have been making since the 1960s.

★★★★★ 1 vote
15 Min
30 Min


1 & 1/2 jar(s)
large jars dry rosated peanuts (i use the ones with salt)
1 pkg
almond bark
1 pkg
large bag of chocolate chips (can use dark or milk or a combination)
1/2 pkg
butterscotch chips
4 Tbsp
peanut butter (either creamy or chunky)

How to Make Peanut Clusters


  • 1Melt together in a double boiler or microwave: almond bark, chocolate chips and butterscotch chips.
  • 2When melted add the peanut butter and mix well. Add nuts and mix again.
  • 3Drop by large spoonfuls onto cookie sheets. Cover with waxed paper and cool in refrigerator. When cooled keep in covered containers in the refrigerator.

Printable Recipe Card

About Peanut Clusters

Course/Dish: Candies