peanut butter butterscotch delights
(2 RATINGS)
These will keep for a long time in an air tight container or ziplock baggie.
No Image
prep time
5 Min
cook time
15 Min
method
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yield
aprox 60 pieces
Ingredients
- 1 cup peanut butter, creamy or chunky
- 12 ounces butterscotch bits
- 3/4large box corn flakes
How To Make peanut butter butterscotch delights
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Step 1Melt peanut butter & butterscotch bits in large sauce pan on med heat...when melted shut burner off & add in corn flakes, stirring till coated.
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Step 2Using a rounded teaspoon ,scoop mixture & place onto waxed paper lined pan. Place in fridge for 5 min to cool.
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Step 3Peel candies off waxed paper & place in baggie or container. Makes at least 60 depending on the size of the spoonful you decide to use.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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