Peanut Butter Bon Bons

Peanut Butter  Bon Bons

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Tammy Moore


Everyone that has tried them love them. I can't seem to keep enough of them made. Freezes well too!!! So you can save some for later !!!


★★★★★ 2 votes

Approximately makes 100


  • 1- 16 oz. box
    powdered sugar
  • 1/2 c
    butter, melted
  • 2 c
    peanut butter
  • 3 c
    crushed rice krispies
  • 1 pkg
    chocolate bark candy coating, melted

How to Make Peanut Butter Bon Bons


  1. Mix powdered sugar, butter, peanut butter, & rice krispies, in a large bowl. Blend thoroughly with hands until dough forms. Roll into small balls ( approximately 1/4 inch in diameter.)
  2. Next place each ball onto waxed paper on the cookie sheet, & place in the freezer to harden
  3. Place chocolate almond bark in a microwave safe bowl & melt it a little at a time & stir in between until completely melted. Be sure not to let it burn.
  4. Remove peanut butter balls from freezer & dip them into the almond bark letting the excess drip off then place them back on the waxed paper to let harden.
    After they have hardened place them in an airtight container. Serve & enjoy.

    Recipe taken from : called buckeyes
    I just replaced the chocolate chips & paraffin wax with the almond bark - this makes it so much easier. And instead I completely dipped them instead of leaving part of them undipped.

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About Peanut Butter Bon Bons

Course/Dish: Candies
Other Tag: Quick & Easy

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