Oreo Peppermint Balls
How to Make Oreo Peppermint Balls
- Using the food processor, crush the pack of Oreo cookies until dirt-like. Add Neufchatel Cheese to make into dough. It will appear wet.
- Roll the dough into bite-size balls and place on parchment paper. Put in the refridgerator for 15min.
- Place Andes Peppermint chips in ceramic bowl and microwave until melted smooth. It will turn pink. Add some shortening to thin out if needed.
- Place each ball on a fork and pour the melted peppermint mixture on top using a spoon. Tap off excess, then place on parchment paper using a knife. Sprinkle with Red Sugar before coating hardens.