oreo cookie bark

How To Make oreo cookie bark

• Step 1
  Line a 10x15-inch jelly roll pan with waxed paper. Coat the waxed paper with non-stick vegetable spray and set aside.
• Step 2
  In a large mixing bowl, break half of the cookies into coarse pieces with your fingers or the back of a wooden spoon.
• Step 3
  In a microwave safe glass or ceramic mixing bowl, melt one package of the white chocolate according to the package directions.
• Step 4
  Remove from microwave and quickly fold in broken cookie pieces.
• Step 5
  Pour mixture into prepared pan and spread to cover half the pan.
• Step 6
  Repeat the process once again, with the remaining chocolate and cookies, spreading the mixture into the other half of the pan.
• Step 7
  Refrigerate until it has become solid, about an hour.
• Step 8
  Remove the bark from the pan and carefully peel off waxed paper.
• Step 9
  Place the bark on a large cutting board, use a large chef's knife to cut.
• Step 10
  Place in an airtight container.
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