Nutter Butter Fudge Recipe

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Nutter Butter Fudge

Patsy Fowler


my sister makes this fudge and it's good

★★★★★ 2 votes


container mini nutter butter cookies (or about 10 large), crushed
1/2 c
peanut butter
1 pkg
(11 oz) reese's peanut butter chips (i suggest using the name brand for fullest flavor)
1 can(s)
(14 oz) sweetened condensed milk


1Line an 8x8 inch pan with foil and spray with nonstick cooking spray.
2In a microwaveable bowl, melt the peanut butter, chips and sweetened condensed milk together.
3After 45 seconds in high, I stirred and stirred until it was all nearly melted, then zapped it for another 15 seconds.
4Be careful not to over cook, you just want everything melted together.
5Fold in cookie crumbs. Spread evenly in pan and refrigerate to harden.

About this Recipe

Course/Dish: Candies
Other Tag: Quick & Easy