No Image
prep time
30 Min
cook time
20 Min
method
---
yield
12 serving(s)
Ingredients
- 12 ounces semisweet chocolate chips
- 14 ounces sweetened condensed milk
- 1 teaspoon vanilla
- 1 cup chopped pecans
How To Make no fail fudge
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Step 1Combine chocolate chips and condensed milk in a saucepan and cook over low heat until blended, be sure to stir constantly.
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Step 2Remove from heat and stir in vanilla and pecans.
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Step 3Spoon this into an 8"x8" wax-paper lined dish. Chill until firm and cut into squars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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