No Image
prep time
cook time
method
---
yield
a lot
Ingredients
- 2 1/2 cups sugar
- 1/2 cup corn syrup, light
- 2 - egg whites
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup water
How To Make never fail divinity
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Step 1I n a 2 quart saucepan, combine sugar, corn syrup, salt and water.
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Step 2Cook to hard ball stage on candy thermometer 260 stirring only until sugar dissolves.
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Step 3Meanwhile, beat egg whites to stiff peaks.
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Step 4Gradually pour syrup over egg whites, beating on high speed with an electric mixer.
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Step 5Add vanilla and heat until candy holds it's shape, 4-5 minutes.
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Step 6Quickly drop from teaspoons onto waxed paper.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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