Real Recipes From Real Home Cooks ®

mom's christmas fudge

(1 rating)
Recipe by
Kathie Carr
North Liberty, IN

Mom liked this recipe for fudge. Its easy and never fails. We had it every year at Christmas time when I was growing up. It was a real treat.

(1 rating)
yield 16 serving(s)
prep time 20 Min

Ingredients For mom's christmas fudge

  • 2/3 c
    carnation evaporated milk
  • 1 2/3 c
  • 1/2 tsp
  • 1 1/2 c
    mini marshmallows
  • 1 1/2 c
    chocolate chips
  • 1 tsp
    vanilla extract
  • 1/2 c
    chopped walnuts, optional

How To Make mom's christmas fudge

  • 1
    Place milk, sugar, and salt in medium saucepan and bring to a boil, stirring constantly. Boil for 5 minutes. Remove from heat. Add remaining ingredients and continue stirring until marshmallows and chocolate are melted and mixture is well combined.
  • 2
    Pour into a buttered 9 by 9 inch pan. Cut in squares when cooled a bit, but still warm. Do not remove from pan until completely cooled. Then cut again on same lines and enjoy!

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