marshmallow popcorn balls

★★★★★ 1 Review
kathiecc avatar
By Kathie Carr
from North Liberty, IN

Everybody loves these. They are easier to eat than the popcorn balls made with syrup. Great for Christmas using red and green M & M's. Or everyday use peanuts for the add ins.

★★★★★ 1 Review
serves 16
prep time 10 Min
cook time 10 Min

Ingredients For marshmallow popcorn balls

  • 8 qt
    popped popcorn, not salted or buttered
  • 1 stick
    butter (1/2 cup)
  • 1 lb
  • 1/2 c
    m & m's or peanuts

How To Make marshmallow popcorn balls

  • 1
    Place popped corn in a large bowl. Set aside. Melt butter and marshmallows in microwave or top of a double boiler.
  • 2
    Pour marshmallow/butter mixture over popcorn. Add M&M's or peanuts and mix well.
  • 3
    Quickly form popcorn mixture into balls and set aside to cool and firm up.

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