l.o.v.e and cookie dough truffles

Stryker, OH
Updated on Dec 14, 2010

The whole entire batch wiped-out in 25 minutes. To see more go to: http://www.alilcountrysugar.blogspot.com

prep time 15 Min
cook time 3 Hr
method ---
yield Makes 5 1/2 dozen

Ingredients

  • 1/2 cup butter, softened
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup miniature semisweet chocolate chips
  • 1/2 cup chopped walnuts (opt)
  • 1 1/2 pounds semisweet candy coating, chopped

How To Make l.o.v.e and cookie dough truffles

  • Step 1
    In a large bowl, cream the butter and brown sugar until light and fluffy. Beat in vanilla. Gradually add flour, alternately with milk, beating well after each addition. Stir in the chocolate chips and walnuts. Shape into 1 - inch balls; place on waxed paper-lined baking sheets. Loosely cover and refrigerate for 1 - 2 hours or until firm. In a microwave-safe bowl, melt candy coating; stir until smooth (I use a double boiler). Dip balls in coating, allowing excess to drip off; place on waxed paper-lined baking sheets. Refrigerate until firm, about 15 minutes. If desired, remelt remaining candy coating and drizzle over candies. Sore in the refrigerator. Makes 5 1/2 dozen.

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