Irish Potato candy

1
Kathy Brigham

By
@kbee

This is a family favorite, especially around St. Patrick's day which happens to be my birthday.

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min

Ingredients

IRISH POTATO CANDY

1/4 cup
butter softened
4 oz.
cream cheese, room temperature
1 tsp.
pure vanilla extract
4 cups
powdered sugar
2 cups
shredded coconut
1 Tbsp
cinnamon
1 tsp
sugar

How to Make Irish Potato candy

Step-by-Step

  • 11. In a medium bowl, beat the butter and cream cheese together until smooth.
    Add the vanilla and confectioners' sugar; beat until smooth. Using your
    hands if necessary, mix in the coconut.
    Roll into balls or potato shapes, and roll in the cinnamon, sugar.
    Place onto a cookie sheet and chill to set. If desired,
    roll potatoes in cinnamon again for darker color.

Printable Recipe Card

About Irish Potato candy

Course/Dish: Candies
Other Tag: Quick & Easy