honey crispie candy- mom's
Since Dad was a beekeeper Mom used a lot of honey in recipes. Here is a quick snack for kids or candy for the holidays she used to make.
prep time
10 Min
cook time
method
---
yield
30 candies
Ingredients
- 1/2 cup powdered sugar
- 1/2 cup peanut butter
- 1/2 cup honey
- 1 1/2 cups rice crispie cereal
- 1/2 cup raisins
- - chocolate sprinkles, coconut, or powdered sugar to roll candies in
How To Make honey crispie candy- mom's
-
Step 1Place a sheet of waxed paper on a cookie sheet so candies won't stick. Combine powdered sugar, honey and peanut butter in a medium bowl. Stir until mixed well. Stir in cereal and raisins. Using hands, shape mixture into 1-inch balls. Roll balls in sprinkles, coconut, or powdered sugar and place on a cookie sheet. Refrigerate for 1 hour. Cookies should feel firm when touched. Serve right away or place in tightly covered container and store in refrigerator.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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