homemade butterfingers

★★★★★ 2 Reviews
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By rachel johnson
from collins, MS

Got it from Pinterest! Hope you enjoy.

★★★★★ 2 Reviews

Ingredients For homemade butterfingers

  • 1 lb
    candy corn
  • 16 oz
    jar of peanut butter
  • 16 oz
    package of chocolate candy coating
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How To Make homemade butterfingers

  • 1
    Melt candy corn in microwave on high 1 minute. Stir and continue cooking in 15-second intervals til melted, stirring after each interval.
  • 2
    Stir in peanut butter.
  • 3
    Spread mixture in an 8x8 pan lined with parchment. Cool completely.
  • 4
    Cut into squares. Dip in melted chocolate candy coating. Lay on waxed paper to set.

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