No Image
prep time
5 Min
cook time
25 Min
method
Bake
yield
10 +
Ingredients
- 1 cup butter, softened
- 2 cups all purpose flour
- 1/2 cup powdered sugar
- 3 - crushed heath bars, or 3/4 cup toffee bits
- 1/4 cup mini chocolate chips(optional)
How To Make heath bar shortbread
-
Step 1Cream butter,add flour and powdered sugar. stir to thoroughly combine.Gently stir in the crushed heath bars(or toffee pieces)and mini chocolate chips if using.
-
Step 2Press into a ungreased 9x9 baking pan. Bake at 325 degrees for 25-30 minutes or until golden brown.Cut into squares while still warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Chocolate
Category:
Sweet Breads
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Method:
Bake
Culture:
American
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