Real Recipes From Real Home Cooks ®

gumdrop fudge

(1 rating)
Recipe by
Beverly Dunlap
Muncie, IN

I love making candy for the holidays, I like beautiful candies with tastes that stimulate the feel for the holiday. I take this to Parties at church, work, or at home. I get lots of compliments with this one.

(1 rating)
yield 3 pounds
prep time 20 Min

Ingredients For gumdrop fudge

  • 1 1/2 lb
    white candy coating
  • 1 can
    sweetend condensed milk
  • 1/8 tsp
  • 1 1/2 tsp
    vanilla extract
  • 1 1/2 c
    chopped gum drops. (i use spicetts)

How To Make gumdrop fudge

  • 1
    Line 9-inch square pan with foil and set aside.
  • 2
    In a sauce pan add candy coating, condensed milk and salt. Heat over low heat continuous stirring until melted.
  • 3
    Remove from heat and stir in vanilla and gum drops.
  • 4
    Pour into prepared pan and spread out evenly.
  • 5
    Cover and refrigerate until firm. Using foil lift fudge from pan and cut into 1 inch squares. Store at room temperature. Yields about 3 lbs.

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