grandma's nut brittle

How To Make grandma's nut brittle

• 1

  Butter a large platter or clean counter top. NOTE: Be careful to not let brittle burn during cooking process.
• 2

  Slowly cook sugar, corn syrup, and water in heavy sauce pan- stirring until sugar dissolves.
• 3

  Cook to soft crack stage; add nuts and salt. Proceed to cook until hard crack stage- stirring constantly.
• 4

  Remove from heat, add butter and baking soda- stir to blend - mixture will bubble.
• 5

  Pour onto buttered platter-smooth out into thin layer. Cool and break into pieces.
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