My grandma Sharon was a wonderful cook and I would like to share some of her great recipes. Many of which where passed to her from her own grandmother. Grandma Sharon wanted to pass her recipes to me as a legacy and I want to share them in her memory with my fellow cooks on JAP - cooks who can appreciate good recipes. Grandma Sharon would have loved JAP.
Pour hot mixture over powdered sugar. Mix thoroughly -this takes some time (about 30 minutes) - keep heat on very low to allow easier stirring.
Last Step: Don't forget to share!
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