grandma duseks peanut brittle

How To Make grandma duseks peanut brittle

• 1

  Lightly butter 2 large baking sheets
• 2

  Mix sugar light karo and water into a 2 quart glass or Corning ware bowl stir and cook in microwave uncovered for 7 minutes until sugar is melted
• 3

  Take out of microwave and stir in 2 cups of planters dry roasted salted peanuts
• 4

  Cook uncovered for 9 minutes stiring twice during this cooking period
• 5

  Take out of microwave and stir in 2 tsp butter
• 6

  Cook uncovered in microwave for 11 minutes stiring 3 times during this cooking period until candy reaches hard crack stage
• 7

  Tip: Test this by dropping a couple of drops of candy into a cup of cold water
• 8

  Take out and mix in 1tsp vanilla and 2 tsp baking soda
• 9

  Mix fast as it will foam up after baking soda is added
• 10

  Pour into two large cooking sheets that are lightly buttered
• 11

  Spread as thin as possible
• 12

  Let cool until your able to handle it stretch it out and flip over on the cooking sheets
• 13

  Cool completely and break into pieces
• 14

  Store in air tight containers or in zip lock bags
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