Real Recipes From Real Home Cooks ®

graham cracker pieces

★★★★★ 9
a recipe by
Susan Shanko
Garnet Valley, PA

I got this recipe from my sister. Toffee-like without the chocolate!

Blue Ribbon Recipe

Oh gosh, we could eat an entire plate of these graham cracker pieces. Imagine the flavors of a pecan pie, but it's not a pie. The topping tastes like a buttery pecan pie filling. Crispy, crunchy, sweet, nutty ... these are a wonderful, light dessert. An easy and delicious treat to bring to a party or give as a gift.

— The Test Kitchen @kitchencrew
★★★★★ 9
serves 6-8
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For graham cracker pieces

  • honey graham crackers
  • 1 1/2 c
    chopped nuts
  • 1/2 c
    butter
  • 1/2 c
    margarine
  • 1/2 c
    sugar

How To Make graham cracker pieces

  • Graham crackers on a foil-lined baking sheet.
    1
    Line the cookie sheet with foil and one layer of graham crackers.
  • Nuts sprinkled over the graham crackers.
    2
    Sprinkle nuts evenly over the graham crackers.
  • Boiling butter, sugar, and margarine.
    3
    Boil butter, margarine, and sugar for 3 minutes stirring constantly.
  • Pouring butter mixture over graham crackers.
    4
    Pour mixture over crackers so that they are covered.
  • Baking the graham cracker pieces.
    5
    Bake 8 minutes at 350 degrees.
  • Ready to break cooled graham crackers into pieces.
    6
    Cool and break into pieces.
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